Geumsam puffed tea is made of the best, original, 100% Korean red ginseng. The puffing technique which applies high temperature and pressure breaks red ginseng and forms a porous structure of red ginseng tissue. Processed easily in water, Saponin, the active ingredient of red ginseng, slowly releases the flavor from the hot water for about 5-7 minutes. The red ginseng tea product makes you feel the deep taste of 100% natural red ginseng.
– Raw materials and content: 100% Korean red ginseng (over 4-years-old),
The mixing ratio of raw materials: body of red ginseng 70%, small root of red ginseng 30%
※ 100% natural corn starch is used as an eco-friendly tea bag. (It is (certified by US FDA, Germany LFGB and KFDA)
– Product Weight: 20g (0.07oz) x 30 Packs, Total 60g (2.12oz)
– Dimension: 9.437 inch(24cm) x 4.875 inch(12.4cm) x 3.5 inch(9cm)
- Put 1 tea bag (2g / 0.07oz) into 1 L of water at 80 ~ 90 ℃, and steep for about 5 – 10 minutes, or more if you want to enjoy the taste and aroma of the original red ginseng. Refrigerate for 15-20 minutes and drink.
- It is also good to drink as a cold tea.
- Put a tea bag in the mug. It is good to drink with hot water or cold water
Time of intake
- It can be consumed anytime as a simple meal substitute
How to keep the best storage conditions
- To maintain the flavor and aroma, please keep in a cool, dry place. Avoid humidity and direct sunlight.